Incense In The Wind

Radiating Incense In The Wind - a painting by Hai Linh Le

Thursday 31 August 2017

Tulasi Green Apple


Second review - scroll down for earlier


Still working my way through the Tulasi Re-review Weekend. And now I get to the infamous Green Apple. Is it really as bad as I said it was last year? Grief, yes. Sour milk, sweaty leather and diarrhoea are the predominant scents. Gawd help us!

Date: June 2018  Score: 01 



First review


Wow, I thought I'd experienced the world's worse incense with Tulasi's Turmeric, but this Green Apple is spectacularly foul. It's part of the Fruity series, and the blurb says: "This fruity fragrance has many rejuvenating qualities. Tulasi Green Apple fragrance refreshes your mind and body". Well, yes, that's what you'd be hoping for from a fruit incense. Instead what you get is astonishing aromas of rotting meat, sweaty socks, sour milk, and baby vomit.  I think something has gone seriously wrong with the chemical blending on this batch. This cannot be what was intended! It is foul!


Date: Aug 2017  Score: 01
***

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Tulasi Turmeric




I've reached the infamous Tulasi Turmeric on my extended Tulasi Re-review Weekend. And it just goes to show that you should always keep an open mind, and always allow for a second chance. I thought this was a dreadful incense when I tried it during the 2017 Tulasi Review, and for a while it was my lowest rated incense. But, trying it now, and I'm not appalled by the smell. It's not a charming incense - I find it a little too savoury and sombre, and a little too, well, like turmeric; but, it has a faint sense of curry, it's a little bit woody, a little bit earthy. It's OK.  Not an incense to throw away.

Now then. Why do I now accept this incense, but last year get appalled by it. I had a similar (though deeper) negative reaction to Wild Berry's Fizzy Pop, which I also thought smelled of burning hair. Hmmm. Could it be that a hair got caught in the incense as I was burning it, or perhaps a hair got caught in the incense as it was being made? I shall try the Fizzy Pop again to see if I get the same reaction as last time.

Meanwhile, I shall move this incense up a few points, as while it's unlikely to become a favourite of mine, it is better than 0 points.

Date: June 2018   Score: 16





Turmeric spice is frequently used in Asian cooking, especially curries. It has a warm, earthy aroma - quite spicy and savoury. I've not seen it used as the main scent in incense previously, though it is one of the five primary ingredients in Buddhist incense. It is also used in Ayurveda medicine. The blurb on the pack says: "Turmeric ... is an antidote for negative elements. The Tulasi Turmeric aroma brings on luck and prosperity". So it seems an interesting choice for an incense scent, and I was curious to try it.

But, wow, was I not expecting for how foul it would be. This is cheap perfume-dipped incense so I wasn't expecting top quality, but I am stunned at how nasty it is. At first it smells like burning hair. Then when it settles in, it smells like a barnyard. Keep it away from the kitchen! And no point in using it to cover up nasty smells in the toilet, as it smells just as bad!

This was (until I burned the Tulasi Green Apple later) the worse ever smelling incense I have ever encountered. You simply can't use this in the house, or anywhere you can smell it.  I was going to throw it away, but I have kept it to amuse friends on just how foul an incense can get.  No score, of course.


Date: Aug 2017 Score: 0
***

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Wednesday 30 August 2017

SAC (Sandesh) Atma Darshan Flora



Very neatly hand rolled charcoal paste, soft and crumbly, around a machine cut undyed bamboo splint. A fine sandy coloured powder is used to coat the paste. Firmly applied with no excess - there are some small glitters in the powder. The scent on the stick is perfumed. Moderately sweet. Very attractive, and - just then, a quick memory of a Spiritual Sky incense from the early Seventies. I love this. Quite woody. Creamy, milky, sweet sandalwood. There is no harsh volatility to the scent, though it is more reminiscent of a liquid fragrance than a solid fragrance. A greater concentration of scent, and a greater focus I suppose. My assumption is that this is a quality sandalwood oil. It is lovely. 

The scent on the burn, sadly, is not as pure. The temperature in the room is comfortable, and there are no wind movements to increase the intensity of the burn so this is burning at the appropriate speed, yet much of the delicate aroma on the stick is not here. Yes, there is some woody fragrance, but there is also an element of burning or scorching, so much of the delicate sweet notes are lost. Having said that, there is still enough of the creamy sandalwood to make this quite an alluring incense. I like it. 

Available all over the world in 15gm packs: Canada for $2.99; UK for 75p; South Africa for R28.00; US for $2.00; Latvia for €1,75; Spain for 1.45; 


Date: April 2023   Score: 38




As part of my investigation into Flora and Fluxo incenses, I'm revisiting this SAC Flora. These are hand-rolled masala incense sticks (I'm correcting my earlier review in which I said they were machine made). There are volatile notes on the stick more suggestive of perfume than essential oil, and this may be the key difference to those incenses which come across as rich and heady (essential oil) and those which are merely pleasant (perfume). I'm not anti-perfume as I find perfumed incenses are able to produce a greater range of scents, and can be more complex and intriguing, but for sheer beauty I incline toward the essential oils. Notes of tobacco, orange groves, sea weed, on the stick. Aroma when burning is less profound and less interesting - the volatiles burn away too quickly, leaving modest mid notes of creamy vanilla and pleasant sandalwood. It's a decent everyday masala, and is excellent value for money. It's not profound, but not all incenses need to be profound, and at this price it is excellent as a casual room freshener. Some woolly, prickly halmaddi rounds it off. Yes, nice one. 


Date: Aug 2021   Score: 34 





15g of proper job masala for 75p from Popat Stores, probably the best value incense store in the UK.

SAC are a major Indian incense manufacturer, and the bulk of their output is everyday perfume-dipped incense - but they also do a few proper job masala incenses, such as this. It's a neatly made machine applied  [2023: correction, these are neatly hand rolled] masala (it's the ingredients, not how they are applied, that has an influence on the aroma, though some people prefer their incense to be entirely hand made, especially if they are using the incense for religious or spiritual reasons). There is some halmaddi in the ingredients, and some sandalwood. Perhaps some vanilla. I am getting more wood tones than floral, but I guess there is a floral element in there somewhere. [2023: the name Flora let me to believe in 2017 that this was intended to be a "floral" incense - I have since learned that the term "flora" refers to a masala style of incense - see Flora, Fluxo, and Supreme]   It's an OK incense - on the same level as the Green Tree I reviewed yesterday, and the Bhagvatti Ppure incense I can buy from my local hardware store. Even though there's not a lot going on, this is a decent incense.  For the price, this is the best deal on decent quality everyday incense that I've come across. These sticks work out at around 5p each. They are warm, woody, gentle, and inform a room with a light sandalwood aroma which lingers for a decent length of time. Nice one.


Date: Aug 2017  Score: 34

Tuesday 29 August 2017

Green Tree Californian White Sage




We were in Glastonbury this weekend, and - of course - had to visit a few mystic / head shops which usually have a small selection of incense packets. We enjoyed chatting to the friendly and laid back shopkeepers - Paul Eagle kept cropping up as a dwindling supply of his Happy Hari incense is still available in some shops, though most folks there were not yet aware he had died. The Yin Yang shop had some incense I'd not previously seen, so I bought this masala White Sage which is marketed by a Dutch distribution company called Green Tree based in Rotterdam they also have a Facebook page which links to their online shop (Facebook page inactive as of April 2021). They don't indicate who makes the incense for them, but it seems to be a fairly decent masala incense maker.

The delightful Yin Yang shop in Glastonbury

Green Tree White Sage has a warm and pleasant aroma on the stick. Quite sweet, honeyed, and yummy. There are sharp spicy wood tones, like fresh cut cedar and sandalwood, along with aniseed and vanilla, and some of the prickly notes I get from halmaddi. But it doesn't have the pungent, herby, fresh, minty, astringent, and savoury smell of sage.

On burning I get a pleasing aroma that strikes me as sweet and dreamy, with sexy, spicy, prickly notes of halmaddi, and the warmth of honey and vanilla, but nothing of the cleansing nature of sage. It's a very likeable proper job masala, but it doesn't come across to me as being representative of the fragrance after which it is named. There is also a lack of consistency in the sticks. Some are quite aromatic and dreamy, while others I've burnt are a little lighter in fragrant aroma, and reveal a little too much of the core charcoal underneath the fragrant masala. This reminds me of the Bhagvati Ppure Nagchampa range imported into the UK by Sifcon International - and it seems about the same level. While not nearly heavenly, this is pretty decent stuff.

I only paid £2.50 for a 15g box from Yin Yang; and it is available online from Higher Minds [2024 comment: shop no longer available] for £1.50, while Bhagvati's Ppure Nagchampa range can be bought from some local  hardware shops also for around  £1.50 for 15g.  Fairly decent incense needn't be expensive.


Date: Aug 2017    Score: 34
***



Green Tree (distribution company)

Tulasi Sage




There is some awareness of sage in this incense, which is to its credit, but I'm not quite as impressed during this Tulasi Re-review Weekend as I was when I initially reviewed it in 2017. It's quite herbal, like a Tibetan incense, though slightly softer, sweeter, and overall more pleasant. Hummmm. The longer it burns the more I can see now what I saw in it back in 2017. I can see myself burning this again. I was going to move this down a few points, but after getting comfortable with it again, I think a score of 30 is about right. 

Date: June 2018   Score: 30





OK, this is just a cheap perfume-dipped charcoal stick from a manufacturer I have little respect for (and nor does anyone else really), and it does betray it's crudeness by allowing the base charcoal aroma to seep through too obviously; however, for a cheap everyday cleansing scent it works very well. It has a cleansing energy that is very invigorating. It has been my quick go to incense since I first burned it for review, and now the packet is all gone. It never made it to the everyday pile, but simply remained in quick reach on my desk. It's not an incense to have near you to inhale (it really betrays its cheap origins that way!), but simply lit and left to burn in the background it works well enough. It intrigued me enough about the nature of sage to eventually buy a sage smudge stick (by Sage Spirit of course), which I will review in due course.


Date: Aug 2017   Score: 27
***

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Monday 28 August 2017

Mahendra Sai Jyoti




A three in one pack from Mahendra. There are three coloured packs inside, but no indication of what the fragrances are.  An internet search reveals that the fragrances are:

A - Neroli: Soft, floral, very tenacious, Orange-blossom type odour, oriental character imparting a Natural Aura.

B - Bouquet: A delicate blend of Garden flowery notes and a pungent lily-like floral odour with Narcissus undertones.

C - Fancy: A strong, spicy, and exotic fragrance with distinctive heavy sweetness from Sandalwood, Vanilla and Muge.

But I don't know which fragrance is in which colour pack!  All three are charcoal rolled and perfume -dipped. The red is the most floral, and could well be the Bouguet. The blue is the most woody, and could be the Fancy, as that is mainly sandalwood.  But the yellow is also woody and spicy, and so that could be the Fancy.  Ha!  Hmmm. There is also vanilla on the yellow, so I am fairly convinced that is the Fancy. And the blue does have some sense of orange blossom about it, so that might well be the Neroli. What fun it is to guess the fragrance!


I like the yellow, which I am assuming is the Fancy. It is warm and sweet with distinct vanilla notes gently underlined with sandalwood. There is also a modern slightly citric floral suggestion. It is a quite sensual, yummy scent.

The blue is floral with wood and orange notes, so I am assuming it is the Neroli. I am not quite getting into this one - it is a bit too much like cheap toilet block cleaner. There is something a bit pine like and cheap about it.

The red is the most subtle of the three, as such it reveals a little too much of the charcoal base, but it does have floral tones, so I am assuming it is the Bouquet - and a cheap and nasty one at that.

All in all this isn't an impressive box. These sticks will be familiar from any purchase of cheap charcoal based perfume-dipped sticks. The Fancy is by far the best - I have noted before that vanilla seems to work well on cheap perfume-dipped incense sticks. But the scent is not quite good enough to lift this collection. Without a doubt these sticks are simply toilet cleaners and insect repellent.


Date: Auf 2017  Score: 17  [This score is over five years old so may not be reliable] 

Happy Hari / Kings of Incense Queen of Lotus

 
Second review - scroll down for earlier


I am just rummaging in my drawers, and I find this long forgotten pack of Queen of Lotus. I remember burning these sticks back in 2016 and loving them. And then, inspired by Lesley's review of this incense, I remember writing a well researched piece on the sticks, and then losing it all. I eventually got round to writing a review in late 2017, when I only had two sticks left. Not wanting to lose this scent, I only part burned one stick. I'm now finishing the part-burned stick, and then sending the remaining stick to someone who I think will truly appreciate it. 

This is a generous fragrant charcoal paste, machine extruded onto a machine cut undyed bamboo splint, and then rolled in a wood based and fragrant finishing powder (or melnoorva). Essential oils are present, and there's no sense of solvent, so the essential oil is unlikely to be cut with "agarbatti oil" -  which is usually diethyl phthalate (DEP). 

The scent on the stick, and on the burn has faded with time, so this is now a very soft and subtle incense, rather than the lush experience I had back in 2016/17, but the ingredients are still there - there is still a sweetness, touches of vanilla, of magnolia, of soft, sweet lemon, almost like sherbet dabs (now called Dip Dabs), and underneath that a soft sweet musk just gently laced with patchouli.  

If scoring it now, to be honest I would score it lower. More like the mid 30s than the mid 40s. Perhaps a tad higher - mid to high 30s. But I'm not going to adjust the score down. I'll call it at 38, but leave it in place on my board at 45. This is a classic Paul Eagle incense. Be nice to know where he sourced this from. There are clues in the stick manufacture for those who know where to look. Ah, there are delightful little wafts of this fragrance drifting over me now and then. No, I couldn't - even now, with this stick being something like six years old, score this less than in the 40s. Delightful little thing. 

Date: Feb 2022   Score: 40 


First review


I have a bit of a history with this incense. When Paul sent me some samples in January last year (2016), I burned a number of them, and this was the first that really caught my attention (I hadn't at that time burned the Oudh).  I was much taken with it, and spent some time researching into the ingredients of the lotus flower, and what perfumers and incense makers use to try to recreate that flower's elusive scent. One of the ingredients, I recall, is commonly used in skin creams - and the aroma of skin cream is something that Lesley noted in her review on her incense blog. Reading her review in conjunction with my own research led me to research further into this ingredient, and I fed my findings into my review. And then I had a computer glitch. And everything was lost. I was a little dismayed to say the least, and decided to put rewriting the review to one side for a while until I recovered the energy and enthusiasm to do the research again. Well, with one thing and another it wasn't until toward the end of 2016 that I decided I would look into reviewing this incense and other Happy Hari incense again. And shortly after I started doing that I found out that Paul had ceased trading as Happy Hari, and then, that he took his own life on Christmas Day 2016.

I burn this incense, and I think of Paul. And also of Lesley, who is no longer active on her website.

So there is personal history and some sadness attached to this incense. But the incense is actually quite beautiful, and it transcends those personal feelings. It is a rich, lush, creamy, sweet aroma. The paste is applied by a semi-automatic machine, operated by the woman who used to hand roll the same incense. The stick then gets a final dusting of fine powder. The scent is buttery, rich, and fragrant, with a hint of civet, lemon, and fresh kidneys. The floral core comes later, and is magnolia and dense white fluffy petals. The warmth of musk keeps returning.

This is a great scent.

Take care, Paul, wherever your soul is resting right now......


Date: Aug 2017   Score: 45

Happy Hari Oudh Masala




Gosh I like this. Proper job masala, and a profound aroma of agarwood straight out of the packet. Burns evenly and beautifully. Gosh I like this. Sweet and yummy. Proper dreamy. This is going straight into my Top Ten, and I'm going to find out who has supplies of this left, and buy up a job lot. This is a gentle and clever blend of agarwood and halmaddi that works subtly on the senses. Nothing is aggressive or hot. The halmaddi lifts, deepens and sharpens the dreamy agarwood, producing a relaxing yet intoxicating and uplifting aroma.

Dark delicious dripping honey and soft luscious creamy wood. I have always liked agarwood scents, but this is the most natural and authentic I have yet experienced, and gives me some sense of why it has been regarded for hundreds of years as THE incense. Japanese incense making started when the Japanese court discovered a log of agarwood. Indian incense (agar) is named after this wood. Persian incense (oud or oudh) starts with this. All the major incense cultures appear to begin with the discovery of this very special scent. This feels close to the real thing. This feels close to heaven.

I wish Paul were alive so I could share with him my enthusiasm for his Oudh Masala.


Date: Aug 2017   Score: 48

***

Happy Hari Incense




Sunday 27 August 2017

Happy Hari Incense (out of business)




Happy Hari's Incense was run by Paul Eagle. A strong and colourful character who was liked by some as being a straight talker, and disliked by others for being a little bit too pushy and assertive. He had been out to India and become enthusiastic about some of the masala incenses he found out there being made by a cottage industry, that could be bought and imported to the UK at little cost. He started out as Small Happy Eagle Enterprises, morphing into Kings of Incense, and then Happy Hari - the names sometimes being used all at the same time. Some people thought that he himself was called Hari (or Harry), though that, apparently, was the name of his son in India, who he would visit regularly.

Paul Eagle, owner of Happy Hari, (1956-2016)

I bought a packet of Happy Hari's Gold Nag Champa, and wrote a positive review, which Paul read, and he got in touch. He really sounded interesting, and he was about my age, and seemed like an old hippy like me. I was curious as to how he had started up his incense business back in the 1990s. We talked about doing an interview for this blog, and he sent me some incense samples to review. Unfortunately he became busy, and I became busy, so we weren't able to schedule a date for the interview, but he sent me a link to an interview he'd done for a local London radio show, Resonance, in Sept 2014, and also a link to a video he made of his first batch of Nag Champa Gold being made. I had to concentrate on other things for a while, so stopped working on this blog, then when I came back to incense I discovered that Paul had closed down his business, and it eventually emerged that he killed himself on Christmas Day 2016.

The incense he imported is still being made in India. I don't recall that he told me who his source was, but whoever it was, that person will still be making the same incense, and perhaps it will make its way into the UK under other names. Meanwhile his own branded incense is still available in various shops both on the streets and online. Though when stocks are gone, they may not be replaced. There was a suggestion that the Dhuni brand he took over in 2013, would continue in America, but that appears to have been simply a confusion over the name Dhuni. Corey Topel of Absolute Bliss incense in the USA has been in touch to tell me that not only does he have stocks of Happy Hari incense, but he also has details of Paul's supplier. Corey assures me that the Happy Hari he has at this store is the same as that which Paul was selling. Holly Paige of Cultures of Eden, for which Paul supplied Cultures of Eden branded incense, is now trading as Food For Consciousness, and she continues to sell Paul's incense, and says  "through serendipitous connections" she has "a source of incense from the Happy Hari suppliers, plus new scents from one of his apprentices" and, as of Sept 2021, appears to no longer be selling incense on her website.  It's all looking quite interesting, and quite hopeful. I suspect, given the similarity I am discovering between Paul's Cultures of Eden branded incense, and some of the incense sold by the small British distributors Gokula, that what Holly has serendipitously discovered as a supplier is Gokula, or perhaps the Indian supplier that  Gokula uses.

Paul Eagle imported quality incense into the UK for over 20 years. Opinions are divided about his character and the incense he imported, but most people who have experienced the incenses have found at least one that is among the most enjoyable they have ever had. The most popular are Dhuni, Nag Champa Gold, Queen of Lotus, and Meena Supreme. I love the Oudh Masala. Here is the remains of one of Paul's Happy Hari websites. 

Paul sent me a radio interview he had done for Resonance FM, a London community radio station, back in 2014, but I lost it. I have just found it on the internet: The Dragon In My Smoke


Reviews


Happy Hari Oudh Masala
Aug 2017 - Score: 48*

 
Sept 2023 - Score: 47



Happy Hari Kings of Incense
Queen of Roses

Feb 2022 - Score: 46



Kings of Incense Queen of Lotus
Feb 2022 - Score: 45



Happy Hari Meena Supreme 
Oct 2020 - Score: 44 



Dhuni
March 2017 - Score: 42*


Cultures of Eden Darshan Flora
(also see 
Gopala Darshan Flora
June 2018 - Score: 42*


Happy Hari's Nag Champa Gold
Dec 2017 - Score: 38*


Kings of Incense King of Amber
Aug 2017 - Score: 37*


Kings of Incense King of Frankincense
Sept 2017 - Score: 36*


Padma Store Happy Hari Niyama Sutra
Sept 2023    Score: 36 

  
 
Happy Hari's Nag Champa Tru Blu 
Dec 2022 - Score: 34



Happy Hari Yogi Sutra Asana Sutra (P)
Aug 2019 - Score: 32


Kings of Incense King of Sandalwood
March 2022 - Score: 31



(see also Gokula Vrindavan Flower)
June 2018 - Score: 30*


Cultures of Eden Kerala Flower 
Aug 2018 - Score: 30*



 
Dec 2022 - Score: 28 


Padma Store Happy Hari Queen of Roses 
Sept 2023 - Score: 25 

 

Kings of Incense King of Myrrh
Feb 2022 - Score: 22


Cultures of Eden Green Garden Incense
June 2018 - Score: 
20


Scents tried: 15
Highest: 48
Lowest: 20
Average: 37

Conclusion: Paul Eagle found a quality incense maker, and for over 20 years imported decent incense into the UK. I have enjoyed the incenses I have tried - they are certainly above average, and I am now attempting to grab those scents I haven't yet tried, and to buy a few more packets of those scents I like.

Rest in peace, Paul.

***
 
Own brand distributors


Vintage Incense
(Incense not available from
this brand for over a year)